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Grilling Products

World Record Mixed Grill

Huntingdon Custom Grill Grates

Ford BCS Tailgate Sweepstakes

Kohl’s to sell George Foreman Grill for $9.99

Perfect Flame (Lowe’s) Gas Grill Recall

Homemade Cowboy Style Grill

Thanksgiving turkey on the out (outdoor kitchen, that is)

Lidded Grilling Basket Lets You Shake Things Up on the Grill

Charbroil Big Easy Turkey Fryer

How to Open a Wine Bottle With A Shoe

Finally Smokin’!

Grilliput Backpacking Grill

HotSpot Notebook, a Flat-Folding Portable Grill

Fiji Meat Man

Spice Gun

Get Your Blender Runnin’

Congratulations to Leslie from Grill Charms!

Safe tank transport

The Berlin Grillwalkers

The Monsterous Weber Ranch Kettle Grill

Another Addition to the Tailgater’s Dream File, the Freedom Grill FG-900

Another Tailgating Must, Portable Blender!

BudLight Grooler. Really?

Ultimate Tailgating Rigs

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Featured Recipes

pesto chicken on a cedar plank

Pesto Planked Chicken

Guacamole Burger

Tex Mex Burgers with Guacamole

Man cannot live by pork chop alone. Every now and then you must sauce it up a bit. This smokey green sauce blends great with a pork chop. The combination of roasted poblano peppers, tomatillos and garlic make a savory sauce. This might also make a great base for a roasted corn and black bean salsa, which I might have to try some day soon. I'll let you know when I do. It's best to cook this recipe on a charcoal grill, so that the smokey flavor gets infused into the peppers and tomatillos and a side of mushrooms

Boneless Pork Chop with Tomatillo and Poblano Pepper Sauce

Grilled Pork Tenderloin with Stubbs Mopping Sauce

Hollowed and sliced onion

Grilled Onions

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