I got an email from new Twitter friend Jaden from SteamyKitchen.com. “Want to help me cook some ribs and take photos of the steps?”. I said yes before I even realized the added bonus to the request. Turns out, Jaden was giving me the chance to interview Chef Paul Peterson from the show BBQ Pitmasters. My assignment was to recreate one of Chef Paul’s awesome rib recipes and then interview him over the phone. Excuse to make ribs, plus the chance to talk BBQ with a guy that smokes meat on TV? Heck yeah, sign me up!
Head on over to Jaden’s great TLC blog and check out the results…
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