Comments on: How to Grill Corn on the Cob http://www.grillingcompanion.com/grilling-corn-on-the-cob/ What do you want to grill today? Thu, 09 Feb 2012 04:50:47 +0000 hourly 1 http://wordpress.org/?v=3.1.3 By: Tex Mex Burgers with Guacamole http://www.grillingcompanion.com/grilling-corn-on-the-cob/comment-page-1/#comment-6524 Tex Mex Burgers with Guacamole Fri, 18 Mar 2011 18:59:06 +0000 http://www.grillingcompanion.com/?p=3#comment-6524 [...] go great with a side of grilled corn. Check out our recipe on grilling corn to get the low down. If you want to spice things up use some chili powder and lime instead of salt. [...] [...] go great with a side of grilled corn. Check out our recipe on grilling corn to get the low down. If you want to spice things up use some chili powder and lime instead of salt. [...]

]]> By: Luke http://www.grillingcompanion.com/grilling-corn-on-the-cob/comment-page-1/#comment-3650 Luke Sun, 05 Sep 2010 09:50:28 +0000 http://www.grillingcompanion.com/?p=3#comment-3650 I'll have to give that a try - I love grilled corn and the method I use is to soak in water (no ice) for 30 min, grill 15 to 20 min, and then empty the cooler I used to soak them and place them back in the cooler and seal it for at least 15 min. The plus side to this is the corn stays HOT and delicious for hours in a sealed cooler and the time in it allows it to cook and steam a little more (at one party we forgot about the corn in the cooler due to over eating on everything else, and 3-4 hrs later when we remembered it, opened the cooler it was still perfect. I usually cook the corn first and let it steam in the cooler while grilling everything else I’ll have to give that a try – I love grilled corn and the method I use is to soak in water (no ice) for 30 min, grill 15 to 20 min, and then empty the cooler I used to soak them and place them back in the cooler and seal it for at least 15 min. The plus side to this is the corn stays HOT and delicious for hours in a sealed cooler and the time in it allows it to cook and steam a little more (at one party we forgot about the corn in the cooler due to over eating on everything else, and 3-4 hrs later when we remembered it, opened the cooler it was still perfect. I usually cook the corn first and let it steam in the cooler while grilling everything else

]]> By: Steve http://www.grillingcompanion.com/grilling-corn-on-the-cob/comment-page-1/#comment-3428 Steve Sat, 07 Aug 2010 22:55:24 +0000 http://www.grillingcompanion.com/?p=3#comment-3428 Room temp is fine, but no need to boil. Room temp is fine, but no need to boil.

]]> By: Termsak Varnasup http://www.grillingcompanion.com/grilling-corn-on-the-cob/comment-page-1/#comment-3427 Termsak Varnasup Sat, 07 Aug 2010 22:52:53 +0000 http://www.grillingcompanion.com/?p=3#comment-3427 Why do you need iced water to submerge the corn instead of just room temperature water? What would happen if you first boil the corn for @ 5 minutes, soak in iced water for 1 hour, then grill? Please advise. Thanks Why do you need iced water to submerge the corn instead of just room temperature water?

What would happen if you first boil the corn for @ 5 minutes, soak in iced water for 1 hour, then grill?

Please advise.

Thanks

]]> By: PurpL from Richmond VA http://www.grillingcompanion.com/grilling-corn-on-the-cob/comment-page-1/#comment-3254 PurpL from Richmond VA Mon, 21 Jun 2010 18:03:53 +0000 http://www.grillingcompanion.com/?p=3#comment-3254 We have never had corn at a state fair, but received 6 ears in the husk and decided to give your instructions a try. The corn was so juicy and delicious ( we had soaked in the ice water about 1.5 hours only ). We didn't bother with making the "handles" just used corn holders and fingers. It was so enjoyable, all 6 ears were eaten in one sitting! Very easy instructions to follow and we will definitely be doing this again and again. Thank you for this website and the recipes! We have never had corn at a state fair, but received 6 ears in the husk and decided to give your instructions a try. The corn was so juicy and delicious ( we had soaked in the ice water about 1.5 hours only ). We didn’t bother with making the “handles” just used corn holders and fingers. It was so enjoyable, all 6 ears were eaten in one sitting! Very easy instructions to follow and we will definitely be doing this again and again. Thank you for this website and the recipes!

]]> By: Cornbread recipe for the grill http://www.grillingcompanion.com/grilling-corn-on-the-cob/comment-page-1/#comment-1239 Cornbread recipe for the grill Tue, 08 Dec 2009 04:10:46 +0000 http://www.grillingcompanion.com/?p=3#comment-1239 [...] 3 oz butter 1 1/8 cup cornmeal 1 1/8 cup all purpose flour 2 1/4 tablespoons baking powder 1 1/2 tablespoons sugar 3/4 teaspoon baking soda 3/4 teaspoon salt 3 large eggs 2 1/4 cups buttermilk 1 cup corn kernels (best if you cut it off fresh grilled corn) [...] [...] 3 oz butter 1 1/8 cup cornmeal 1 1/8 cup all purpose flour 2 1/4 tablespoons baking powder 1 1/2 tablespoons sugar 3/4 teaspoon baking soda 3/4 teaspoon salt 3 large eggs 2 1/4 cups buttermilk 1 cup corn kernels (best if you cut it off fresh grilled corn) [...]

]]> By: Corn Zipper http://www.grillingcompanion.com/grilling-corn-on-the-cob/comment-page-1/#comment-806 Corn Zipper Thu, 15 Oct 2009 12:13:58 +0000 http://www.grillingcompanion.com/?p=3#comment-806 [...] to take the butter-dripping, shirt ruining, better-eat-it-out-in-the-grass fun out of grilled corn on the cob?  If so, check out the corn zipper.  This little gadget removes a few rows of corn off of the cob [...] [...] to take the butter-dripping, shirt ruining, better-eat-it-out-in-the-grass fun out of grilled corn on the cob?  If so, check out the corn zipper.  This little gadget removes a few rows of corn off of the cob [...]

]]> By: Barbeque Chicken on a Gas Grill : Grilling Companion http://www.grillingcompanion.com/grilling-corn-on-the-cob/comment-page-1/#comment-745 Barbeque Chicken on a Gas Grill : Grilling Companion Tue, 25 Aug 2009 19:43:11 +0000 http://www.grillingcompanion.com/?p=3#comment-745 [...] is pretty forgiving and very low maintenance grilling.  Speaking of low maintenance, throw some grilled corn on the cob on with those chicken breasts.  You don’t need to wory about either burning, so just let [...] [...] is pretty forgiving and very low maintenance grilling.  Speaking of low maintenance, throw some grilled corn on the cob on with those chicken breasts.  You don’t need to wory about either burning, so just let [...]

]]> By: John from Wilmington, NC http://www.grillingcompanion.com/grilling-corn-on-the-cob/comment-page-1/#comment-78 John from Wilmington, NC Sun, 28 Sep 2008 15:17:46 +0000 http://www.grillingcompanion.com/?p=3#comment-78 Wow! yea, I love that flavor on grilled corn. This has inspired me, I'm gonna give it a try. I normally just boil corn, but love it when I get it at the state fair. Thanks for the idea. Wow! yea, I love that flavor on grilled corn. This has inspired me, I’m gonna give it a try. I normally just boil corn, but love it when I get it at the state fair. Thanks for the idea.

]]> By: Grill a jerk turkey burger | Grilling Companion http://www.grillingcompanion.com/grilling-corn-on-the-cob/comment-page-1/#comment-76 Grill a jerk turkey burger | Grilling Companion Sun, 28 Sep 2008 15:04:30 +0000 http://www.grillingcompanion.com/?p=3#comment-76 [...] some grilled corn on the cob and you have a complete meal!  Print These [...] [...] some grilled corn on the cob and you have a complete meal!  Print These [...]

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