The flavor combination of goat cheese, sautéed red onions and balsamic vinegar reduction on top of a grilled chicken sandwich will never fail to impress your cookout guests.
Author Archive
Boneless Pork Chop with Tomatillo and Poblano Pepper Sauce
This savory sauce of roasted poblano peppers, tomatillos and garlic goes great over a boneless pork chop on the grill.
Williams-Sonoma Steel Grill Cookware on Sale
July 29th, 2011
Posted in Grilling Products
Williams-Sonoma grilling cookware on sale for a few more days
Grilled Pineapple with Brown Sugar Glaze
October 5th, 2009
Posted in Recipes, Vegetables
Up until this point, we have only covered a few dessert recipe on GrillingCompanion. Let me reassure you, we haven’t purposely been ignoring desserts. I certainly haven’t excluded them from my daily consumption, so I wouldn’t propose we not cover desserts on the site! It’s just that we spend so much time grilling, taking photos [...]
Put Down the Brush and Use Soap to Help Prevent Flare Ups
September 29th, 2009
Posted in Grilling Tips, Products & Tips
Do you find yourself trying to convince people that “a little char never hurt anybody”? Or maybe you stick to grilling meats with removable skins, so that you can peal off the burnt and fossilized skin and reveal the perfectly grilled meat? If this sounds like you, you probably have a problem with grill flare [...]
Grilled and Smoked Salsa with Roasted Pablano and Red Peppers
September 8th, 2009
My wife, obviously delirious from toddle-induced insomnia, decided to challenge me to a salsa competition this morning. It is Labor Day and we had a cook-out to go to later in the day, so we knew we would have some impartial judges available in the afternoon. I can’t pass up a good challenge, so I [...]
Lemon Basil Split Chicken Breast Recipe
My garden over-floweth with basil these days so I am always looking for a way to use it in our cooking. There aren’t too many things that go together better than lemons and basil, so I decided to throw some together this week to marinate the split chicken breast that I bought, on sale. Most [...]
Wine Recommendations for Labor Day Grilling
September 3rd, 2009
I’ll admit, when shopping for a cook-out, my instinctual path takes me from the meat section down the cold beer aisle. I love wine, but the Florida heat doesn’t make me really want to drink it while standing over a hot grill. For these reasons, I often neglect some of my guests and my wife [...]
Outdoor Kitchen cost-reducing suggestions
September 2nd, 2009
This Old House adds This New Outdoor Kitchen. Well, they give some advice on how to add that outdoor kitchen without breaking the bank. http://www.thisoldhouse.com/toh/photos/0,,20278247,00.html I agree with most of this advice. I could live without a sink in my outdoor kitchen (not so sure about using a “hose sink”). But the idea of building [...]
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