Recipes and Articles: April, 2009

Grilled Chicken Recipes for the Grill and Smoker

April 27th, 2009
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I’d venture to guess that some cut of chicken is just about everyone’s first victim on the grill. Grilling chicken has got to rank up there right next to burgers and hot dogs for all time favorite items for the grill. I’d also venture to guess that there are more grilled chicken recipes [...]

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Barbeque Chicken on a Gas Grill

April 20th, 2009
Posted in Chicken, Recipes

Crispy skin smothered in sticky barbeque sauce…I personally don’t think nature has made a better wrapper for juicy white meat chicken.  Sure, grilled boneless chicken breasts are healthier and cook quicker, but I love to get my fingers dirty and pick the meat off the bones of barbeque chicken.  Grilling this type of chicken doesn’t [...]

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Lamb Kabobs

April 16th, 2009
Posted in Lamb, Recipes

The traditional shish kabob, the lamb kabob, is a great spring dish. With the flavorful marinade, these skewers of lamb get you away from typical grill meats. Add the traditional Greek yogurt sauce, included in this recipe, and ….. OPA!

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Grill Basket Perfection

April 9th, 2009
Posted in Grilling News

Review of Weber’s grill basket, a big stainless steel grill basket that is great for veggies, fish, and other items.

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New Green Charcoal

April 3rd, 2009
Posted in Grilling News
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Hey all you charcoal grillers, be on the look out for this new product called Coshell Charcoal.  This product uses waste coconut shells instead of trees to product charcoal that allegedly burns hotter and longer than traditional charcoal.  According to thier facts page, more than 20 types of trees are cut down to produce wood [...]

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Take the Poll, Infrared Grills

April 1st, 2009
Posted in Grilling News
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This is something I have been interested about for a while.  Infrared burners are popping up in a lot of the new gas grills, thus causing the price to “pop up” as well in most cases.  I have two kids and a pretty small gadget fund right now, so I haven’t taken the plunge to [...]

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