Are you one of those people that tremble at the thought of cooking ribs? Maybe you haven’t tried it yet because you think you need a BBQ pit mounted on a trailer? Or maybe you’ve been told you need an entire afternoon to cook your ribs. Well, fear not young griller, if you have a [...]
This spicy black bean and mango salsa can go great as a topper for a Jerk turkey burger, or as a side dish or side salad for any of your grilling entrees. Ingredients: 1/2 cub black beans, soaked overnight in enough water to cover the beans 1 medium ripe mango, peeled and diced to small [...]
Tender rack of lamb on the grill makes a wonderful Sunday dinner main dish. In this recipe we grill up New Zealand rack of lamb with a rosemary and mustard coating. Closed grill over indirect medium heat Grill time: approximately 14 to 20 minutes total (longer for a large rack of lamb) Serves 4 Ingredients: 2 racks of [...]
New York Strip is one of our favorite steaks to grill. Grill recipes for steak don’t get any easier than this! As with grilling filet mignon, less is more when grilling new york strip steaks. The best way to grill these kinds of steaks is over direct high heat. This method seals in the juices [...]
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